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EASTER WEEKEND @ LIVERPOOL SUN & AIR

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Social Evening with a Tasty Menu

7.30 ONWARDS

THREE COURSE MEAL AN SOCIAL

MENU

Starters.

Mushrooms in a rich Garlic sauce on toasted Bruschetta.

Or Caramelised Pears with Parma Ham

Mains.

Slow Honey Roast Loin of Pork

Or Chicken in White Wine sauce.

Or Multi Vegetable Paella (Vegie option)

Desserts.

Lemon and Ginger Cheese Cake

Or Strawberries and Cream.

Price £15.

camping is available all weekend.

We also have self-catering accommodation in our newly opened Larch Lodge.

BOOK VIA THE WEBSITE https://lsas.org.uk/

Edited by Grandma Jane
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